THE CHAMPAGNES

Explore our collection of champagnes

THE CLASSIC COLLECTION

INTENSE «mag»

INTENSITY AND SUBTLETY

A wine with a perfect balance, combining aromatic richness and delicacy on the palate. It pairs well with tapas, pâté-en-croute, cheese boards and plates of charcuterie

BRUT NATURE – DOSAGE ZÉRO «mag»

PRECISION AND FRESHNESS

A wine of great purity and richness that combines pleasure with precision. The lack of dosage makes it the ideal champagne for oysters, shellfish, sashimi and lightly-seared tuna

RICHE «mag»

SOFTNESS AND RADIANCE

Aged for at least 6 years in our cellars, this demi-sec receives its dosage and then goes back down into the cellars for an additional 2 years before release. A surprisingly-balanced wine, suave and airy, it is an original companion for cheese boards, spicy dishes or simply a roasted chicken from the farm.

INTENSE «mag»

INTENSITY AND SUBTLETY

A wine with a perfect balance, combining aromatic richness and delicacy on the palate. It pairs well with tapas, pâté-en-croute, cheese boards and plates of charcuterie

BRUT NATURE – DOSAGE ZÉRO «mag»

PRECISION AND FRESHNESS

A wine of great purity and richness that combines pleasure with precision. The lack of dosage makes it the ideal champagne for oysters, shellfish, sashimi and lightly-seared tuna

RICHE «mag»

SOFTNESS AND RADIANCE

Aged for at least 6 years in our cellars, this demi-sec receives its dosage and then goes back down into the cellars for an additional 2 years before release. A surprisingly-balanced wine, suave and airy, it is an original companion for cheese boards, spicy dishes or simply a roasted chicken from the farm.

THE TERROIRS COLLECTION

GRAND CRU BLANC DE BLANCS «mag»

FINESSE AND HARMONY

The toasty, floral expression of the Grand Cru village of Chouilly offers a unique taste experience. Great on its own but also an elegant accompaniment to seafood fresh pasta topped with Parmesan.

GRAND CRU BLANC DE BLANCS VINTAGE

TEXTURE AND CHARACTER

The year 2012, perfectly balanced, underscores the exceptional qualities of chardonnay from the Grand Cru village of Chouilly. This wine has a rare ageing potential. Enjoy it today or place it in your cellar to enjoy some incredible pairings in the years to come.

PREMIER CRU BLANC DE NOIRS VINTAGE

POWER AND ELEGANCE

The generosity of the 2013 vintage is expressed in this pure pinot noir from the Premier Cru village of Bisseuil with its unique character. Lots of finesse and very refined. A full-bosied ample wine, ideal with pork or veal.

ROSÉ TERROIRS «mag»

DELICATENESS AND RICHNESS

This rosé made from 90% chardonnay from Chouilly reveals delicious notes of red fruits. The very low dosage gives it freshness and precision. To be enjoyed with a plate of charcuterie, a duck breast with figs or smoked salmon.

GRAND CRU BLANC DE BLANCS «mag»

FINESSE AND HARMONY

The toasty, floral expression of the Grand Cru village of Chouilly offers a unique taste experience. Great on its own but also an elegant accompaniment to seafood fresh pasta topped with Parmesan.

GRAND CRU BLANC DE BLANCS VINTAGE

TEXTURE AND CHARACTER

The year 2012, perfectly balanced, underscores the exceptional qualities of chardonnay from the Grand Cru village of Chouilly. This wine has a rare ageing potential. Enjoy it today or place it in your cellar to enjoy some incredible pairings in the years to come.

PREMIER CRU BLANC DE NOIRS VINTAGE

POWER AND ELEGANCE

The generosity of the 2013 vintage is expressed in this pure pinot noir from the Premier Cru village of Bisseuil with its unique character. Lots of finesse and very refined. A full-bosied ample wine, ideal with pork or veal.

ROSÉ TERROIRS «mag»

DELICATENESS AND RICHNESS

This rosé made from 90% chardonnay from Chouilly reveals delicious notes of red fruits. The very low dosage gives it freshness and precision. To be enjoyed with a plate of charcuterie, a duck breast with figs or smoked salmon.

THE PARCELLAIRE COLLECTION FROM CHOUILLY

GENTILHOMME GRAND CRU BLANC DE BLANCS VINTAGE

BREADTH AND CHARACTER

This particular cuvée is only made in great years from a selection of the most beautiful plots of from the Grand Cru village of Chouilly. The 2013 vintage reveals a subtle and original aromatic range to be enjoyed as an aperitif or with aged Gruyère or Comté.

LES AVENTURES GRAND CRU BLANC DE BLANCS

COMPLEXITY AND RARITY

This cuvée comes from a single-vineyard called Les Aventures, a plot of one half-hectare, offering grapes of a unique quality, especially in the very best years. A blend of several complementary vintages, in this case 2008 and 2009, this outstanding champagne wine aged under natural cork for more than 10 years in our cellars before release. Subtle and rich, very aromatic. Intense in the mouth but balanced by its creaminess. Pairs well with poultry or with pasta and white truffles.

GENTILHOMME GRAND CRU BLANC DE BLANCS VINTAGE

BREADTH AND CHARACTER

This particular cuvée is only made in great years from a selection of the most beautiful plots of from the Grand Cru village of Chouilly. The 2013 vintage reveals a subtle and original aromatic range to be enjoyed as an aperitif or with aged Gruyère or Comté.

LES AVENTURES GRAND CRU BLANC DE BLANCS

COMPLEXITY AND RARITY

This cuvée comes from a single-vineyard called Les Aventures, a plot of one half-hectare, offering grapes of a unique quality, especially in the very best years. A blend of several complementary vintages, in this case 2008 and 2009, this outstanding champagne wine aged under natural cork for more than 10 years in our cellars before release. Subtle and rich, very aromatic. Intense in the mouth but balanced by its creaminess. Pairs well with poultry or with pasta and white truffles.

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Intense

Le vin :

Champagne issu d’un assemblage des cépages Chardonnay de Chouilly Grand Cru, Pinot Noir de Bisseuil Premier Cru et de Pinot Meunier de Damery.
Ce Champagne est aussi un assemblage d’années expliqué par la mention « mag » suivi d’un chiffre. Le chiffre correspond à l’année de récolte servant de base à l’assemblage. Le « mag » signifie qu’une partie des vins de réserve ont été élevés en magnum, apportant précision et fraîcheur à cette cuvée.

La dégustation :

Le nez est expressif de fruits blancs avec quelques notes de fruits rouges. La bouche est ample et riche avec de jolies expressions d’agrumes. La fin de bouche est franche et claire avec une pointe de salinité qui met en appétit.
Température de dégustation conseillée : 10°C à 12°C

La verrerie :

Afin d’apprécier toute la richesse aromatique de ce vin de Champagne, il est recommandé de le servir dans une flute à la base ample de forme tulipe ou un simple verre à vin blanc.

Les accords :

La vinosité et la belle longueur en bouche de ce Champagne permettent de nombreux accords des plus simples aux plus raffinés. Il accompagnera parfaitement un pâté en croute de lapin, une assiette de tapas ou des fromages comme un Salers ou un comté affiné 18 mois.