It looks like the harvest will begin at Champagne AR Lenoble around 10th September although that is to be confirmed in the days ahead since we are struggling to determine the exact start date for the harvest due to big differences in the maturity of our bunches, even in the same vineyard row!
Please download this fantastic 8-page article in The Drinks Business Champagne Report 2019 (with lots of interviews and lots of great photos) featuring Anne Malassagne
If you are a wine trade professional or journalist, you are warmly invited to this prestigious UK champagne event of 2019.
AR Lenoble has always been committed to sustainable agriculture methods on its vineyards, as part of a longstanding sustainable development philosophy.
Effective immediately, Champagne AR Lenoble is pleased to appoint Massanois Imports as exclusive distributor for New York, New Jersey and Illinois.
AR Lenoble is delighted to welcome our friends and fans from around the world for our fourth annual “Journées Portes Ouvertes” on Sunday 14th April from 10:00 – 18:00 and on Wednesday 17th April from 10:00 – 18:00.
La Maison de Champagne AR Lenoble et le Château du Moulin-à-Vent auront le plaisir de vous accueillir sur leur stand Hall 4 Allée B Stand 043 au cours du salon Wine Paris, qui ouvrira ses portes du lundi 11 au mercredi 13 février 2019.
« AR Lenoble : production familiale et indépendante sur un vignoble de 18 ha situé dans le terroir de Chouilly (classé Grand Cru de la Côte des Blancs) pour les Chardonnays et le terroir de Bisseuil (classé Premier Cru de la Montagne de Reims) pour les Pinot Noirs.
To celebrate great vintages in Champagne that end in ‘8’, AR Lenoble is proud to be able to offer you a special release of our legendary AR Lenoble Grand Cru Blanc de Blancs Vintage 1988. We just disgorged 100 bottles after 29 years of ageing on the lees in our cellars here in Damery.
La nouveauté préparée de longue date pour la maison de la famille Malassagne s’appelle « mag 14 », un assemblage particulier avec des vins anciens dit de réserve conservés en magnum.
